Skull and Shackles
[DEAD] Ambrose "Fishguts" Kroop
A Very Dead Sailor Cook
Ambrose Kroop is the ship’s cook, nicknamed “Fishguts” by the crew, though whether this refers to the contents of his soups or the stains on his apron is unclear. His job is to bring the ship’s biscuit on deck at dawn for the crew, and prepare and serve the evening meal.
Ambrose Kroop passed unfortunately on Day 3 of the voyage after drunkenly choking on a chicken bone. Or was it… MURDER?
After a very thorough investigation – no, it was just a chicken bone.